Instead of using traditional rocky road ingredients, I use holiday inspired ingredients like pumpkin, dried cranberries and nuts. If you’re into experimenting with traditional flavors of fudge, be sure to check out my recipe for pumpkin rocky road microwave fudge. It’s Christmas fudge… go crazy and use whatever will strike Santa’s fancy. You could even customize this easy fudge recipe with other add-ins like mini marshmallows, dried fruit, or candies like mini M&Ms or Reese’s Pieces. Just be sure to chop the nuts into very small pieces so they don’t overpower the flavor of your chocolate fudge. Allow boiling for about 2 minutes, stirring regularly and then remove from heat. Walnuts, pecans, cashews, or any other nut of your choice works. In a medium saucepan, bring sugar and milk to a boil.
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